Peach Triple Sec

INGREDIENTS

20 ml MONIN Peach Syrup
10 ml MONIN Triple Sec Curaçao Syrup
20 ml  Lemon Juice
60 ml White Rum
60 ml Pineapple Juice
Ice

GARNISH

Dehydrated Pineapple And Edible Flower

INSTRUCTIONS

Add all the ingredients to a glass filled with ice. Stir well. Garnish and serve.

Peach Triple Sec

INGREDIENTS

20 ml MONIN Peach Syrup
10 ml MONIN Triple Sec Curaçao Syrup
20 ml  Lemon Juice
60 ml White Rum
60 ml Pineapple Juice
Ice

GARNISH

Dehydrated Pineapple And Edible Flower

INSTRUCTIONS

Add all the ingredients to a glass filled with ice. Stir well. Garnish and serve.

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