Peach Triple Sec
INGREDIENTS
20 ml MONIN Peach Syrup
10 ml MONIN Triple Sec Curaçao Syrup
20 ml Lemon Juice
60 ml White Rum
60 ml Pineapple Juice
Ice
GARNISH
Dehydrated Pineapple And Edible Flower
INSTRUCTIONS
Add all the ingredients to a glass filled with ice. Stir well. Garnish and serve.
Peach Triple Sec
INGREDIENTS
20 ml MONIN Peach Syrup
10 ml MONIN Triple Sec Curaçao Syrup
20 ml Lemon Juice
60 ml White Rum
60 ml Pineapple Juice
Ice
GARNISH
Dehydrated Pineapple And Edible Flower
INSTRUCTIONS
Add all the ingredients to a glass filled with ice. Stir well. Garnish and serve.